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Zaffi Taffy | Assorted Fruit Flavours | 85g
Zaffi Taffy | Assorted Fruit Flavours | 85g image 1
Zaffi Taffy | Assorted Fruit Flavours | 85g image 2
Zaffi Taffy | Assorted Fruit Flavours | 85g image 3

Zaffi Taffy | Assorted Fruit Flavours | 85g

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The taffy that is actually good for your teeth. Zero sugar, tooth-friendly ingredients, gooey fruit flavours that do not stick.

 

From the creators of Zollipops, Zaffi Taffy is a sugar-free chewy candy made with erythritol, maltitol syrup, and other tooth-friendly sweeteners that help support a balanced oral pH after eating. Real fruit flavours, natural colours from plant extracts, zero sugar, and high in Vitamin C from Sodium Ascorbate. Unlike regular taffy, Zaffi does not stick to your teeth. Four flavours: strawberry, grape, orange, and pineapple. The treat kids ask for, the ingredient list parents approve.

 

Benefits:

  • Made with erythritol and maltitol syrup, tooth-friendly sugar alternatives that do not feed the acid-producing bacteria in the mouth associated with tooth decay.

 

  • Helps support a balanced oral pH environment after eating, which is important for maintaining enamel health.

 

  • High in Vitamin C (from Sodium Ascorbate). Zero sugar. No artificial dyes or artificial flavours.

 

  • Does not stick to teeth, unlike regular taffy and caramel which leave residue on enamel.

 

  • Natural colours from annatto, turmeric, red beet, and spirulina. Four real fruit flavours: strawberry, grape, orange, and pineapple.

 

  • Vegan, gluten-free, keto-friendly, diabetic-friendly. Made in the USA.

 

Why Zaffi Is Different from Regular Taffy

Standard taffy is made with sugar and corn syrup. It sticks to teeth, leaves a sugar residue that feeds oral bacteria, and contributes to the acid cycle that weakens enamel. Zaffi uses maltitol syrup and erythritol as its base sweeteners. These are not metabolized by oral bacteria in the same way as sugar, which means they do not produce the acid spike that damages teeth. The formulation also helps support a more neutral oral pH after eating, rather than prolonging the acidic window.

 

Why It Does Not Stick

Regular taffy gets its stickiness from sugar and corn syrup, which have specific adhesive properties in the mouth. Zaffi's formulation using erythritol and maltitol behaves differently on contact with teeth, resulting in a chewy texture that does not leave residue on enamel or brackets. This makes it a popular option for parents of children with braces, as well as anyone who has experienced the discomfort of standard sticky candy pulling on dental work.

 

Vitamin C

Each piece of Zaffi Taffy contains Sodium Ascorbate, a form of Vitamin C. This gives the candy a mild tangy quality while contributing to daily Vitamin C intake. Vitamin C plays a role in normal immune function and the maintenance of healthy teeth and gums, making its inclusion in a tooth-friendly candy an intentional nutritional addition.

 

Ingredients

Maltitol Syrup, Coconut Oil, Maize Dextrin, Erythritol, Cotton Stearin*, Citric Acid, Natural Flavours, Soy Lecithin, Orange Oil, Salt, Sodium Ascorbate, Annatto, Turmeric, Red Beet Concentrate, Spirulina, Vitamin E (Mixed Tocopherols), Carrageenan.

 

Directions

Enjoy after a meal or snack. Suitable for ages 3 and up. Not for children under 3 due to choking hazard. Not a substitute for regular brushing and flossing.

Frequently Asked Questions

01

How is this different from regular taffy?

Regular taffy is made with sugar and corn syrup. It sticks to teeth, feeds oral bacteria, and contributes to acid production in the mouth. Zaffi uses erythritol and maltitol syrup, which are not metabolized by oral bacteria in the same way. It also does not stick to teeth or dental work the way sugar-based taffy does.

02

Is it safe for kids with braces?

Zaffi is formulated to be non-sticky and does not adhere to teeth or brackets the way regular taffy does. Many parents and orthodontists recommend it as a safer candy option for children in braces. Always consult your child's orthodontist for specific guidance on what foods are appropriate during treatment.

03

Can people with diabetes eat this?

Maltitol syrup and erythritol both have a significantly lower glycemic index than sugar. Zaffi Taffy is widely used by people managing blood sugar levels and is marketed as diabetic-friendly. As with any food product, individuals with diabetes should consult their healthcare provider about incorporating new foods into their diet.

04

Does it actually taste like real taffy?

This is the most consistent piece of feedback from customers. Zaffi does not taste like typical sugar-free candy. The maltitol syrup base gives it a genuine chewy, gooey taffy texture and sweetness that most people cannot distinguish from regular taffy. The most common customer sentiment is that they were surprised it contained no sugar.

05

What allergens does it contain?

Zaffi Taffy contains Soy Lecithin and Coconut Oil. It is free from gluten, dairy, eggs, peanuts, and tree nuts (other than coconut, which is classified as a tree nut by some regulatory bodies). Always check the current product label for the most accurate allergen information, as formulations can change.

06

When is the best time to eat it?

After a meal or snack is ideal. The erythritol and maltitol in the formula help support a more neutral oral pH after eating, which is when the tooth-friendly properties are most relevant. It is also a good choice after coffee, juice, or other acidic drinks.

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